by Angie Mullins
(This article was also posted in the Hazard Herald.)
Don Maggard raises a garden.
Lately, though, he realized his garden has raised him up too.
Maggard, 63, worked underground in the coal mines for 37 years. After a lifetime of hard work, his back finally gave out and he had surgery five years ago.
He hasn’t been able to work in mining ever since so he felt he had no choice but to apply for disability benefits. He was essentially forced to retire at 58 years old, something the active and motivated man would never have dreamed he’d do.
“The hardest part,” he said, “was having nothing to do.”
Boredom led to depression.
His life had lost its meaning. He had a loving family, church and good friends, but he was sad because he felt useless.
Out of long habit, he continued to get up at 4:30 every morning and then had nowhere to go.
Then, after a year or so, he decided to expand his family garden.
He joined the Grow Appalachia at Cowan Community Center organization and began to explore new options.
Now, he is a regular seller at the farmer’s market, makes a good supplemental income, and has found a new lease on life.
“I just love watching it grow. I’d do it if I didn’t make a dime,” he said.
“But I wish I could have gotten into this a long time ago and not just depended solely on mining. The way mining is, it’s so up and down.”
He found plenty of things to do to occupy his time too. He attended canning classes, and has taken field trips with the Grow Appalachia group to other farming operations where he learned about organic fertilization, pest control and different crop covers.
He earned a Micro-processing certification to enable him to sell canned goods and a certification for home-based processing for candies and breads and other such home-made products. He’s working on getting a Farm Number which makes him eligible for grants to expand his farm with better equipment.
He will sell his canned goods under the brand, “Sweet Don’s Corn”.
He sold plenty of that corn this year, 20 bushels of green beans, kale, potatoes, cabbage, onions, lettuce, 10 bushels of tomatoes, mustard greens, kushaw, beets, pumpkins, swiss chard, eggplant, spaghetti squash, cauliflower, butternut squash, basil and oregano at the Farmers Market. Really anything he took down there sold well, he said.
Now, he is working on expanding his Farmers Market offerings with about 40 fruit trees that should bear fruit in the next 2-3 years, and is interested in trying some nut trees.
That’s not all. He sells the roots and medicinal herbs he finds in the woods such as ginseng to dealers and has researched the process for making homemade hominy with his corn this year.
Even his health is better.
He walks to his garden, which is about a half mile from his house on Big Branch in Perry County, twice a day. He believes the exercise keeps him healthy and that his back pain would be much worse if he didn’t keep moving. His back hurts worse in the winter when he can’t walk or tend his garden.
He still sometimes needs help from his three grandsons, or his daughter Abigail Maggard, who is a co-manager of the Letcher County Farmers Market.
But he enjoys that part: showing the younger generations how to plant and tend and reap food from their own land with their own hands.
“They need to see what you can benefit from growing a garden,” he said.
He is the seventh of twelve kids raised in the aftermath of the Great Depression when a garden was critical to keeping a big family fed.
“If we had another depression, I don’t know what the young people would do,” he said. “They would starve to death.”
Besides the financial and health benefits, gardening and selling at the Farmers Market brought him other benefits such as friendship with the other farmers, boosting the local economy, and teaching the kids about a healthy way of life.
“They can buy straight from the garden, not straight from a can,” Maggard said. “We need to show them that.”
Perhaps most would agree, that with everything he has overcome, there is plenty that Don Maggard could teach.